Art bars and restaurants come in all shapes and sizes; you can go from contemplating art integrated with the café design, to walking into a conceptual artwork. For CoBo Social I looked at some of the most interesting bars and restaurant around the world founded and operated by artists.
Naima Morelli is an arts writer and journalist specialized in contemporary art from Asia-Pacific and the MENA region.
She has written for the Financial Times, Al-Jazeera, The Art Newspaper, ArtAsiaPacific, Internazionale and Il Manifesto, among others, and she is a regular contributor to Plural Art Mag, Middle East Monitor and Middle East Eye as well as writing curatorial texts for galleries.
She is the author of three books on Southeast Asian contemporary art.
Reach out: contact [at] naimamorelli.com
